570 Manhattan457 Brooklyn

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FRANKIES SPUNTINO NEW YEARS EVE 2017 MENU

 

Amuse
cotechino with lentils

 

First Course (choice of)

chicken liver Toscana with aged balsamic & filone toast

laughing bird shrimp with pickled hot peppers & fennel

burrata with pomegranate & pumpkin seed condiment

 

Second Course (choice of)

pappardelle verde with mortadella, spinach & pistachios

potato gnocchi with celery root cream & black winter truffles

 

Third Course (choice of)

slow-roasted pork coppa with heirloom shelling beans, scallions & herbs

lamb chops scottaditto with eggplant agro dolce, Calabrian chili & yogurt

diver scallops with cauliflower, capers, olives & saffron

 

Dessert (choice of)


gianduja and milk chocolate financier
  mascarpone cheesecake, cocoa nib mousse

white chocolate-olive oil panna cotta
   grapefruit-rose jam, tangerine meringue, olive oil cake

 

$89/pp (plus tax + service)

 

RESERVATIONS

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